Pour this 2002 Kasuari Cabernet Sauvignon into a wine glass and enjoy, as a bold mix of classic Cab flavors unfold; lavish plum meet blackberry and cassis fruit brought together with the flavor of Jamaican all-spice and sage. Beautiful French oak wine barrels from the Nevers Forest are used during aging which help to add the mouth watering aromas of toffee, chocolate and coffee.

Pair this exquisite Cab with flavor-rich meals like beef, lamb and duck. While Kasurari's 2002 Cabernet will age beautifully beyond ten years, if you plan on opening this wine before 2007, the wine makers of this gorgeous Cab recommend that you allow it to breathe for several hours prior to enjoying. Oh ... the anticipation!

This Napa Valley Cabernet Sauvignon was created with hand picked and sorted grapes at the vineyard from very low yielding vines; these vines will only provide a little over 2 tons of grapes per acre.

This wine was created to bring together the long standing traditions of classic Bordeaux wine making and the New World cult styling of high-end California Cabernets.