The wine begins with aromas of blueberry, blackberry, cherry, chocolate mint, and cinnamon spice. A slight earthiness, and a bit of vanilla and toasty oak follows. In the mouth, a soft approach, with some up-front tannin, a solid middle, great structure, and a lasting fruitful finish.

Founded in 2001, Niner Wine Estates is dedicated to making the highest quality wines possible in the Paso Robles appellation, using only estate-grown fruit. Owner Dick Niner’s attachment to Paso Robles and the bounty of its land came from his early upbringing on a rural farm in West Virginia.

Made up of diverse individuals, the Niner Wine Estates team has a singular mission: make exemplary Paso Robles wines from grapes grown in carefully managed vineyards. Each member brings a different skill set to the table. With their combined talents, they produce exceptional Paso Robles fruit and make world-class wines.